| projo.com | The Providence Journal | Recipes for a Rhode Island summer

This is a good, simple recipe.

7/2/1997
SIMPLE CLAM CAKES
1 ž cups flour
1 teaspoon salt (or less to taste)
3 heaping teaspoons baking powder
1 cup clam juice
1 can chopped clams
Oil for deep-frying

Sift together flour, baking powder and salt. Add clam juice and clams. Stir until smooth. Drop by tablespoons into deep hot oil and fry 4 to 5 minutes or until golden brown.

-- D.B.

This is a good, simple recipe. 7/2/1997 SIMPLE CLAM CAKES 1 ž cups flour 1 teaspoon salt (or less to taste) 3 heaping teaspoons baking powder 1 cup clam juice 1 can chopped clams Oil for deep-frying Sift together flour, baking powder and salt. Add clam juice and clams. Stir until smooth. Drop by tablespoons into deep hot oil and fry 4 to 5 minutes or until golden brown. -- D.B.