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Thanksgiving
1997 AL FORNO'S MASHED POTATOES WITH CELERIAC
2 pounds small new potatoes, unpeeled, quartered
2 pounds celeriac, cut into chunks
1/2 cup whipping cream
1/2 cup butter
2 teaspoons kosher salt
Bring potato, celeriac and water to cover to a boil in a large saucepan; cover, reduce heat and simmer 20 minutes or until tender. Drain and mash, leaving slightly lumpy. Stir in cream, butter and salt. Makes 8 to 1 3 servings.
- From Cucina Simpatica.
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Updated Fri 12.5.08
